Protein Waffles
Protein Waffles
Cuisine
Anti-inflammatory
Category
Gluten Free Recipes
Healthy Recipes
Heart Health
Nutrition and Wellness
Persons
1
Serving Size
1 large waffle
Prep Time
5 minutes
Cook Time
5 minutes
Wait Time
10 minutes
Total Time
10 minutes

Ingredients
- 1 tbsp of banana puree.
- 1/2 cup egg whites from a carton.
- 1 scoop of protein powder.
- 1/2 tsp of baking powder.
- 1/2 tsp of cinnamon.
- 1/4 tsp of vanilla extract
- cooking spray.
- Water (Depending on the consistency).
- Toppings:
- 1/2 blueberries
- 1/2 sliced banana
Instructions
- Mix the egg whites with the protein scoop.
- Add the banana puree to the mixture.
- Add the cinnamon, vanilla extract, and baking powder.
- Stir until you get a homogeneous mix.
- Add water if needed for better consistency.
- Pour the mix on a hot waffle iron (with cooking spray), and close the iron.
- Your waffle should be ready in 5 minutes or when your waffle iron alarm goes off.
- Carefully remove your waffle from the iron and add your favorite toppings.
Nutrition Facts
Protein Waffles
Serves: 1 person
Amount Per Serving: 1 large waffle
|
||
---|---|---|
Calories | 335.83 kcal | |
% Daily Value* | ||
Total Fat 5.57 g | 8.6% | |
Saturated Fat 0.75 g | 3.8% | |
Trans Fat 0.0 g | ||
Cholesterol 0.0 mg | 0 | |
Sodium 715.99 mg | 29.8% | |
Total Carbohydrate 32.83 g | 10.9% | |
Dietary Fiber 5.6 g | 22.4% | |
Sugars 19.89 g | ||
Protein 39.1 g |
Vitamin A 0.26 % | Vitamin C 7.08 % | |
Calcium 27.48 % | Iron 33.64 % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
El Paso, TX Health Coach Clinic